Not much to tell today, have had a regular day at home with Nemo. Baked a saffron cake that was really good! Followed a recipe from internet but exchanged the regular sugar to fruit sugar to make it a little bit less unhealthy;=) It´s really good and it was easy to do. Have already eaten 2 pieces and it is yummie!
Here´s the recipe:
Saffron cake:
1 package of saffron (0,5 g)
2,5 dl sugar
150 gram butter or margarine
3 egg
1 can of quark 250 gram (I used the light version 1%)
3,5 dl flour
2 teaspoons of baking powder
1 peeled sliced apple
Blend sugar and saffron together. Mix down room temperated butter or margarine so the paste gets porous. Blend down one egg at a time. Add the qwark, flour and baking powder and stirr into a nice texture. Pour down in a buttered and breaded baking tray. Peel and slice the apple and press down the pieces into the paste in various places. Put the tray in the oven at 175 degrees for appr. 40-45 minutes. (I have a hot air oven and I had to lower the temperature a bit and still it got a little bit dark, so the temperature varies depending on your oven)
When it´s ready you can, if you want to, powder icing sugar all over it.
(And there might be words in the recipe that are wrong or not the best ones, since I have translated many words straight from internet lexicons, but I hope you all understand the recipe)
No comments:
Post a Comment